On Wednesday morning, we made an expedition to pick strawberries. As is customary, we ate just about as many as we bagged. The day was a bit grey and we had some “Scotch Mist” which looked like it would spoil our time, but it didn’t. We then wandered around Canterbury and had lunch at a pub near the Cathedral entrance. That evening, Marisa made ravioli and we tried to finish up as many leftovers as possible. We also had a scone and another sweet that we purchased in Canterbury.
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